“ We went for a Saturday Brunch, had a great time and fun experience at Casa Neos. We had the Greek salad, Rigatoni pasta, eggs Benedict, French toast, the Cliff Diver, and the Kairo. Our server Sammy was very attentive, nice, and recommended a great selection of drinks. The ambiance is that exactly what you would expect of a Saturday brunch on the Miami river; fun, Dj spinning the tunes, and as the day gets later the party turns up! The vibes and decor are mix of Mediterranean and tropical. Earthy tones with nice greenery Food is tasty and what really stole the show for us was the French toast! Incredible and undeniable. Top 2 French toast we've ever had, and it ain't 2. Stole the show for us. If you go to Casa Neo, don't not leave without trying the French Toast, trust!!!! ”

“ The food was amazing. I got the truffle pasta and not only I loved it, my gf really loved it. It had a subtle taste to it but full of flavor. My girlfriend had the spicy rigatoni and it was delicious as well. I recommend this place for birthday or anniversaries. They include the TIP already which was not mentioned in the beginning. We are good tippers so it was fine because the service was amazing. Very attentive and fast ”

“ **Vegetarian Friendly** Stunning interior and location on the water front. You must make reservations, and they do follow a dress code - depending on the time of day. We booked a 6pm dinner - and when we arrived it was BUMPING. Turns out the first floor is a beach club that allows boats to dock - it was just a surprise considering the upscale vibe and how strict they were on their entrance rules. Our Order: (1) Drinks - can't remember what we ordered, but all of the cocktails were outstanding. Appetizers: (1) Focaccia Bread - complimentary, and delicious. Comes as two flavors, wish it came warm. (2) Casa Neos Mezze - excellent way to try all of their dips, and was delicious. Great table appetizer. (3) Black Truffle Arancini - I was skeptical since I am not a truffle fan, but this had the slightly hint of truffle and anyone can enjoy this. Don't skip! Entree: (1) Rigatoni Pasta - the combination of lemon, pesto, and arrabbiata sauce was outstanding. Was also a bummer that there was only vegetarian entree on the menu. Dessert: Did not order, but the menu looked good. Parking - Valet is available for $25, there is also street and a lot parking for $3-4/hour. The Valet parks in the public lot. We had a 6pm reservation, and so the attention to detail was outstanding! However, by 7pm the restaurant was packed and the service level declined significantly. Was a bummer considering the price point and scale of the establishment. Overall, good but wouldn't seek to come back. ”

“ AMAZING afternoon lunch we ambiance was perfect, food was delicious with beautiful presentation service was FANTASTIC especially Maykel he made us feel at home. Definitely will be back again and again. Perfect Saturday!! ”

“ Came in for a birthday dinner and was hesitant because of the reviews of poor service but that was not our experience at all. From the moment we arrived, everyone was very welcoming from the doorman to the hostess. Our server was Alice and she was extremely friendly as well and kept an eye on what items arrived at the table. Food- 10/10 Ambience - 10/10 ”

“ Amazing ambiance, food quality and flavor and the service was impeccable. The 2 bartenders were absolutely phenomenal Pavlos and Sabina and extremely knowledgeable. Our server was fantastic and his recommendations were absolutely amazing. Maykel was kind, joyful and extremely professional. 5 star experience! ”

“ Reservations strongly encouraged as they get booked. Restaurant advised us to come for the later Friday reservation as there are fire dancers. Note, the fire dancer is outside and not visible inside of the restaurant. This is not a main attraction. My friend is on the curvier side and was provided a scarf as her cleavage was "too revealing." For reference, she had on a spaghetti strap dress that was not very revealing. There were other women with outfits which were revealing. I am not sure if they were offered scarves. Restaurant was very crowded/ busy and did take some time before we were offered water or had drink orders taken. I advise placing your drinks, apps, and entree orders at once as it was difficult getting our waiter due to high volume. Food: seabass carpaccio, yellow fin tuna tartare, frito misto were great appetizers. I was told the salmon crudo is great. It does contain hazelnuts so be aware. I loved the crispy mushroom maki roll. The branzino was just ok. I recommend the seabream over the branzino. It was so delicious Lobster pasta had a lot of lobster which was great. Good flavor. Standard espresso martini was solid. I wish our remember our waiters name, he was very helpful in recommending local bars/ restaurants to visit as we were visiting from NYC. Manager was very friendly. He came over to check in on us as well. ”

“ Beautiful as well as soooo yummy. Everything is delicious, i am working my way through this menu and nothing disappoints‼‼ ”